| Dandong Taisheng Food Co., Ltd. is an comprehensive food manufacturer,where situated near the shore of Yellow Sea and Yalu River in the east, whose main business focus on fishing, seafood processing and selling a variety of aquatic product and frozen seafood. With excellent geographical location, only 1 kilometer away from Big Donggang terminal and 15 kilometers from Dandong airport, the company is close to Dandong-Dalian highway and Dandong-Shenyang highway with very convenient transportation by sea, land or air. The company Locat in No.5 Central Street, Xinxing District, Donggang City, Liaoning Province ,which occupies ground area of 32,000 square meters and The whole building area is 12,800 square meters ,including 7600 square meters production shop, 2600 square meters office building and 2,600 square meters resident area. Total fixed asserts investment reaches up to 20 millions RMB and current capital comes up to 40 millions RMB. The factory possesses of 4 workshops of aquatic product finish machining with ability of daily quick freezing 150 tons products and cold storage of 6000 tons products. All asepsis manufacturing workshop are designed according to international standard with the independent and advanced laboratory, which can process 5 different kinds of products at one time.
The company is mainly engaged in processing aquatic product including Processing with supplied materials by clients and Processing with imported materials.main products consists of fish series, such as salmon, tunny, cod, red fish, pacific cod, Spanish mackerel eel and flatfish, etc. clam (frozen、boiled and vacuum), frozen ark shell and frozen swimming crab, etc. and cephalopod series as frozen carved squid、frzoen squid tube ,froxen squid ring frozen baby octopus etc. also with some other vegetable and fruit such as mushroom, strawberry and Kiwi, etc. ,meanwhile, the company possesses of large united holding fishing fleet includes 8 ships with 185 horsepower and 4 ships with 320 horsepower, which ensure supply of seafood materials and controlling of local resource, most products are being exported to U.S.A, European Union, Japanese and South Korea. Each operative node in the production from the purchase of raw materials ,refrigeration, processing, testing to finished products with most advanced processing machine and test equipment, The production management system in processing the frozen food is in order which has acquired FDA certificate, HACCP certificate, ISO9001 certificate, QS certificate etc. The strict quality management and control plan ensures the international quality level of products provided
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